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purple acai smoothie bowl with blueberries, coconut flakes, strawberries and peanut butter drizzle

Creamy acai bowl

  • Author: The Hangry Chickpea
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Total Time: 5 mins
  • Yield: 3 bowls 1x
  • Category: Smoothies
  • Method: Blending
  • Cuisine: American
  • Diet: Vegan


Whip up this delish acai bowl pre or post surf, hike, or morning workout to fuel up for the rest of the day! 


Units Scale

Smoothie bowl

  • 3 packets frozen unsweetened acai
  • 2 frozen bananas
  • 1/2 ripe avocado
  • 2-3 Tbsp peanut butter
  • 3/4-1 1/2 cup coconut milk*


  • Strawberries
  • Blueberries
  • Banana
  • Granola
  • Coconut flakes
  • Almond slivers
  • Raspberries
  • Peanut butter


1. First, freeze bananas if not already frozen. Peel ripe bananas, break in half, and freeze in a sealed container for at least 12 hours, and up to 2 months. Before blending smoothie, prepare toppings. 

2. Place all ingredients into a blender. Start blending on low, and increase speed gradually as the ingredients blend together. If blender stalls, stop, stir, and begin again at lowest speed, or stir with agitator if your blender provides one. 

3. Pour smoothie into bowl and add toppings. Enjoy!


*depends on size of blender - fill until half the other ingredients are covered

Need some help? Check out this video

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