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vegan green goddess sandwich with potato chips.

Vegan Green Goddess Sandwich

Angela Milnes
Savor the freshness of this Vegan Green Goddess Sandwich, packed with crisp veggies and a lush green goddess dressing. It's a bright, herbaceous choice for a nourishing and delicious lunch.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Lunch and dinner
Cuisine American
Servings 4 Sandwiches
Calories 813 kcal

Ingredients
  

Green Goddess Dressing

  • 1 ½ cup Hellman's Vegan Mayo
  • ½ cup Cilantro leaves No stems
  • 1-2 Jalapenos Roughly chopped (remove seeds for less spice)
  • ½ oz Tequila
  • 2 Limes Juiced
  • ½ Orange Juiced
  • Sandwich
  • 8 slices Whole Wheat Bread Vegan
  • 1 Cucumber Peeled and Sliced
  • 2 cups Spinach
  • 4 oz Vegan Mozzarella

Instructions
 

  • Make dressing: Place all dressing ingredients into a bowl and blend with an immersion blender until smooth. The sauce will be light green with a few tiny flecks of green leaves. If the sauce is too thick, add extra citrus or a tablespoon of water. Too thin? Add an extra couple scoops of mayo.
  • Build sandwich: Toast bread if desired. Spread hummus on both sides to seal in the juices. Then layer cucumbers on one side, and mozzarella on the other. Top with spinach and green goddess dressing. Slice & enjoy! 

Notes

Tip: use a personal blender if you don't have an immersion blender. The smaller size will ensure everything blends well. 

Nutrition

Calories: 813kcalCarbohydrates: 45gProtein: 9gFat: 62gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.4gSodium: 1030mgPotassium: 409mgFiber: 7gSugar: 6gVitamin A: 1689IUVitamin C: 30mgCalcium: 156mgIron: 3mg
Keyword green goddess dressing, green goddess sandwich, vegan green goddess dressing, vegan green goddess sandwich
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